In order to prepare apples and other apple fruits for juice extraction, the appropriate juice extraction line is crucial.
In order to prepare apples and other apple fruits for juice extraction, the appropriate juice extraction line is crucial.
2. In order to achieve maximum efficiency, the type of press for later juice extraction can also dictate the grinding method.
3. In the production of apple juice, extraction can be achieved by continuous pressing of ground apples or in series, using pneumatic serial or continuous belt presses to achieve optimal permeability and yields.
4. While a continuous belt press squeezes the layer of fruit pulp between the moving belt and the rollers, causing the juice to be squeezed through the belt and onto the collection trays, the pneumatic serial press, presses the fruit pulp on the perforated drainage channels.
5. Pressing cycles start.
6. In order to produce clear juice, squeezed seed juice should be clarified and filtered before it is bottled and ready for sale on the shelves.
AUTOMATED LINE FOR THE PRODUCTION OF FRUIT JUICE - APPLE FRUIT